Project in Practice abstracts: Food Science and Technology, Gastronomy and Health, Human Nutrition
On this page you can find abstracts from Project in Practice reports, written by students enrolled in the MSc programme Food Science and Technology, Gastronomy and Health, and Human Nutrition.
|
Project in Practice reports |
| Education |
Title |
Company/
organisation |
Area of business |
Period |
Country |
| Food Science and Technology |
Abstract |
Arla Foods UK |
Dairy company |
Sep. - Nov. 2010 |
United Kingdom |
| Gastronomy and Health |
Abstract |
Innoaid |
Street food project |
Feb. - Apr. 2010 |
India |
| Human Nutrition |
Abstract |
The Danish Veterinary and Food Administration and the Cancer Society |
Human nutrition |
Nov. 2009 - Jan. 2010 |
Denmark |
| Human Nutrition |
Abstract |
FDB (Coop Danmark A/S) |
Human nutrition |
Fall 2009 |
Denmark |
| Human Nutrition |
Abstract |
The Danish Heart Foundation |
Heart diseases |
Nov. 2009 - Jan. 2010 |
Denmark |
| Gastronomy and Health |
Abstract |
FoodLife Holstebro |
Food production and health promotion |
May - Jul. 2011 |
Denmark |
| Food Science and Technology |
Abstract |
Domaine Derain |
Viticulture and wineproduction |
Nov. 2011 - Jan. 2012 |
France |
Student Services, - last update:22 March 2012